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Watermans Arms
















The Waterman’s Arms is a Pub and Restaurant overlooking the River Thames.
Our menus are produce driven, focusing on whatever is best in season.
A place in the neighbourhood for all to enjoy.
Our menus are produce driven, focusing on whatever is best in season.
A place in the neighbourhood for all to enjoy.

Piña Clara 12
Spicy Mezcal Margarita 12
Sauvignon Blanc, The Hermit Ram, New Zealand, 2022 12
Bread & butter 4.5
Olives 4.5
Pickled cucumbers 5.5
Mozzarella, olive oil 8.5
Achill oyster, blood orange mignonette 4.5
Merguez, pickled peppers 8.5
Fried beef pain perdu 6.5
Courgette, asiago, basil 14
Tropea onion, potato, pecorino 14
Red mullet, Iberiko tomato, coriander 14
Skate, wild asparagus, bay 15
Chopped raw beef, panisse 15
Aubergine & gorgonzola lasagne 23
Hake, fennel, lardo 25
Pork collar, pig skin ragu 24
Spit roast chicken, wild garlic (for two) 52
Market fish, saffron (see board)
Pork chop, peppercorn, verjus (see board)
Steak, beef lardons (see board)
Chips 6.5
Salad, puffed black rice, vinaigrette 8
Mustard leaves, anchovy 8
Bitter greens, preserved lemon 8
Spicy Mezcal Margarita 12
Sauvignon Blanc, The Hermit Ram, New Zealand, 2022 12
Bread & butter 4.5
Olives 4.5
Pickled cucumbers 5.5
Mozzarella, olive oil 8.5
Achill oyster, blood orange mignonette 4.5
Merguez, pickled peppers 8.5
Fried beef pain perdu 6.5
Courgette, asiago, basil 14
Tropea onion, potato, pecorino 14
Red mullet, Iberiko tomato, coriander 14
Skate, wild asparagus, bay 15
Chopped raw beef, panisse 15
Aubergine & gorgonzola lasagne 23
Hake, fennel, lardo 25
Pork collar, pig skin ragu 24
Spit roast chicken, wild garlic (for two) 52
Market fish, saffron (see board)
Pork chop, peppercorn, verjus (see board)
Steak, beef lardons (see board)
Chips 6.5
Salad, puffed black rice, vinaigrette 8
Mustard leaves, anchovy 8
Bitter greens, preserved lemon 8

Chocolate Negroni 12
Hot Cross Bun Martini 12
Sauvignon Blanc, The Hermit Ram, New Zealand, 2022 12
Bread & butter 4.5
Olives 4.5
Pickled cucumbers 5.5
Mozzarella, olive oil 8.5
Smoked haddock brandade toast 7
Merguez, pickled peppers 8.5
Courgette, asiago, basil 14
Tropea onion, potato, pec orino 14
Mackerel, Iberiko tomato, coriander 14
Skate, wild asparagus, bay 15
Chopped raw beef, panisse 15
Aubergine & gorgonzola lasagne 23
Pollock, fennel, lardo 27
Pork collar, guindilla salsa 24
Spit roast chicken, green garlic (for two) 52
Porchetta, guindilla salsa (for two) 52
Lamb shoulder, green sauce (for two) 54
Market fish, saffron (see board)
Pork chop, peppercorn, verjus (see board)
Steak, beef lardons (see board)
Chips 6.5
Roast potatoes 6.5
Carrots, tarragon mayonnaise 7.5
Salad, puffed black rice, vinaigrette 8
Bitter greens, preserved lemon 8
Hot Cross Bun Martini 12
Sauvignon Blanc, The Hermit Ram, New Zealand, 2022 12
Bread & butter 4.5
Olives 4.5
Pickled cucumbers 5.5
Mozzarella, olive oil 8.5
Smoked haddock brandade toast 7
Merguez, pickled peppers 8.5
Courgette, asiago, basil 14
Tropea onion, potato, pec orino 14
Mackerel, Iberiko tomato, coriander 14
Skate, wild asparagus, bay 15
Chopped raw beef, panisse 15
Aubergine & gorgonzola lasagne 23
Pollock, fennel, lardo 27
Pork collar, guindilla salsa 24
Spit roast chicken, green garlic (for two) 52
Porchetta, guindilla salsa (for two) 52
Lamb shoulder, green sauce (for two) 54
Market fish, saffron (see board)
Pork chop, peppercorn, verjus (see board)
Steak, beef lardons (see board)
Chips 6.5
Roast potatoes 6.5
Carrots, tarragon mayonnaise 7.5
Salad, puffed black rice, vinaigrette 8
Bitter greens, preserved lemon 8
Fizz
- Blanc de Blancs, Raventos i Blanc, Catalunya, Spain, 2022 12/62
- Rosé Brut, Rathfinny Estate, Sussex, England, 2019 16/93
- NV Brut Reserve, Charles Heidsieck, Champagne, France 16/95
- NV Westwell, ‘Pelegrim’, Kent, England 98
Rosé/Skin Contact
- Luberon rosé, Famille Perrin, Southern Rhône, 2023 8/38
- ‘Villa Esterelle’, Chateau du Rouet, Cotes de Provence, 2023 10.5/49
- IGT Costa Toscana, ‘Rosato di Ampeleia’, Carignan, Grenache, Sangiovese, Tuscany, 2021 12.5/72
- Château Beaulieu, ‘Cuvée Alexandre’, Coteaux d'Aix-en-Provence, 2023 52
- Cantina Marilina, ‘Sketta’, Grecancio, Sicily, 2023 10/58
- VDF, ‘L’Orange’, Domaine de Coubissac, 2022 70
Cellar Wines
- Pieropan, ‘Calvarino’, Soave Classico, Veneto, 2018 90
- Domaine de Montille, Meursault ‘Saint Christophe’, Burgundy, 2016 190
- Domaine de Montille, Bourgogne, Pinot Noir, 2017 125
- Farrside By Farr, Pinot Noir, Geelong, Australia, 2021 170
- Barolo ‘Brussia’, Poderi Aldo Conterno, Piemonte, 2018 180
- Château Dufort-Vivens, Cru Classe, Margaux, 2009 240
- Fontodi, ‘Flaccianello della Pieve’, Tuscany, 2017 250
- Marchesi Antinori, Tignanello, Tuscany, 2011 330
White
- Cantina di Gambellara, Monopolio Gambellara Classico, Garganega, Verona, 2022 7/35
- Grillo, Mandarossa, Sicily, 2023 9/46
- Lagarara, Gavi di Gavi, La Giustiniana, Piemonte, 2023 52
- Le Coste, Bianco, Gradoli, 2022 85
- ‘La Rocca’ Soave Classic, Pieropan, Veneto, 2022 87
- Terre de L’Elu, VDF ‘La Boussle’, Chenin blanc, Loire, 2023 12/68
- Smith-Chapel, Bourgogne-Aligoté, 2023 13.5/78
- Sancerre, Domaine des Brosses, Loire, 2023 70
- Savennieres, Clos Des Perrieres, 2021 75
- Vine de Savoie ‘Apremont’, Domaine Giachino, Savoie, 2021 78
- Saint-Romain, David Moret, Burgundy, 2022 100
- Adega do Demo, ‘Bitoku’, Treixadura/Loureiro, Ribiero, 2022 65
- Leirana, ‘Genoveva’, Albariño, Rias Baixas, 2021 74
- Tuesday Club, Vinho Verde, 2023 7.5/47
- Quinta da Pedra Alta, Viosinho, Gouveio, Donzelinho, Douro D.O.C, 2022 65
- ‘Crazy Creatures’, Grüner Veltliner, Kremstal, Weingut Malat, 2023 56
- Sybill Kuntz, Kabinett Troken, Riesling, Mosel, 2022 70
- Stone & Steel, Riesling, Oak Valley, 2022 9/45
- Momento, Grenache Gris, Western Cape, 2021 73
- Craven, Chenin Blanc, Stellenbosch, 2022 75
- Crystallum, ‘The Agnes’, Chardonnay, Cape South Coast, 2023 80
- Cycles Gladiator, Chardonnay, California, 2022 9.5/52
- Truchard, Roussane, California, 2023 97
- Tiki Estate, Sauvingnon Blanc, Canterbury, 2023 8.5/42
- Grosset, ‘Springvale, Riesling, Clare Valley, 2023 95
Red
- Sangiovese Primitivo, ‘Viamare’, IGT Puglia, 2022 8/39
- Chianti Rufina, Selvapiana, Tuscany, 2023 11/60
- ‘Sant Andrea’ Barbera, Vigne Marina Coppi, Piemonte, 2021 62
- IGT Toscana, ‘Unlitro di Ampeleia’, Tuscany, 2021 (1 litre) 65
- Le Coste, Rosso, Gradoli, 2022 66
- Selvapiana, ‘Vigneto Bucerchiale’, Chianti Rufina Riserva, Tuscany, 2020 92
- Barolo ‘Albe’, G.D Vajra, Piemonte, 2020 105
- Fossacolle, Brunello di Montalcino, Tuscany, 2018 140
- Baron de Badassière, Carignan, IGP Côtes de Thau, Languedoc, 2023 7.5/36
- Domaine Dozon, Le Petit Chemin, Cabernet Franc, Chinon, 2023 9.5/50
- Domaine Mucyn, ‘Les Entrecouers’, Croze Hermitage, 2022 66
- ‘Terrior de Bellevue’, Gamay, Beaujolais, 2020 64
- Domaine Cosse Maisonneuve, ‘Le Combal’, Cahors, Malbec, 2019 67
- Château Veyry, Castillon, Grand Vin de Bordeaux, 2014 85
- ‘M de Moulin Riche’, Saint Julien, Château Mouline Riche, Bordeaux, 2017 95
- Domaine Mongeard-Mungneret, 1er Cru les Narbantons, Sauvingy-lès-Beaune, 2020 165
- Ermita de San Felices, Rioja Reserva, Tempranillo, 2019 11.5/60
- Akilia, ‘Villa de San Lorenzo Tinto’, Mencia, Bizero, Spain, 2022 70
- Vinho Regional Lisboa Tinto, Evaristo, 2022 7/35
- Quinta da Pedra Alta, Touriga Franca, Douro D.O.C, 2018 100
- Gabrielskloof, ‘Wholebunch’, Syrah, Cape South Coast, 2023 10.5/65
- Momento, Grenache Noir, Western Cape, 2021 82
- Hahn, Grenache/Syrah/Mouvèrdre, California, 2020 12/56
- Truchard, Cabernet Sauvignon, California, 2021 114
Sweet/Digestif
- Chateau Laville, Sauternes, 2022 11/54
- Inniskillin, Vidal gold, Niagara ice wine, 2022 26/125
- 10yr Tawny Port 8
- Quinta Pedra Alta, White Port 9
- DonnaFugata ‘Ben Ryé’ Passito 112 (37.5)
- Chateau Soucherie Cote Du Layon 95 (75cl)
Cocktails 12
Dry Martini
Vodka or Gin | Dry Vermouth
French 75
Gin | Lemon | Sugar | Blanc de Blancs
Negroni
Gin | Campari | Rosso Vermouth
Old Fashioned
Bourbon | Angostura | Brown Sugar
Matador
Tequila | Triple Sec | Dry Vermouth | Mezcal
Spritz 10
Aperol | Hugo | Pampelle
Mocktails 7
Paloma Clean T | Lime | Pink Grapefruit
NG&T
Not Gin | Tonic
Crodino Spritz
Crodino Aperitivo | Soda
Draught
Forest Road POSH Lager 4.1% | 5.5
Forest Road LEWI IPA 5% | 6.85
Estrella Galicia Lager 4.7% | 6.85
Thornbridge AM:PM IPA 4.5% | 6.5
Guinness 4.2% | 6.8
Sandford Orchards Devon Red 4.5% | 5.5
Fullers London Pride 4.7% | 5.8
(Ask about our other ale. Half pints are available)
Bottles
Kernel London Raspberry Sour 4.7% | 8
Rothaus Hefeweizen 5.4% | 6
Duchesse De Bourgogne 6.2% | 8-Lucky Saint 0.5% | 4.5
Heineken 0.0% | 3.9
Dry Martini
Vodka or Gin | Dry Vermouth
French 75
Gin | Lemon | Sugar | Blanc de Blancs
Negroni
Gin | Campari | Rosso Vermouth
Old Fashioned
Bourbon | Angostura | Brown Sugar
Matador
Tequila | Triple Sec | Dry Vermouth | Mezcal
Spritz 10
Aperol | Hugo | Pampelle
Mocktails 7
Paloma Clean T | Lime | Pink Grapefruit
NG&T
Not Gin | Tonic
Crodino Spritz
Crodino Aperitivo | Soda
Draught
Forest Road POSH Lager 4.1% | 5.5
Forest Road LEWI IPA 5% | 6.85
Estrella Galicia Lager 4.7% | 6.85
Thornbridge AM:PM IPA 4.5% | 6.5
Guinness 4.2% | 6.8
Sandford Orchards Devon Red 4.5% | 5.5
Fullers London Pride 4.7% | 5.8
(Ask about our other ale. Half pints are available)
Bottles
Kernel London Raspberry Sour 4.7% | 8
Rothaus Hefeweizen 5.4% | 6
Duchesse De Bourgogne 6.2% | 8-Lucky Saint 0.5% | 4.5
Heineken 0.0% | 3.9
All our availability is managed and shown online. Currently we can only accommodate bookings of up to 8 people.
For larger bookings, private dining room requests and overall private hires please email us direct on info@watermansarms.co.uk
We always leave a portion of tables for walk in’s, drinking or eating. First come first served basis. Dogs allowed downstairs, kept on a leash
For larger bookings, private dining room requests and overall private hires please email us direct on info@watermansarms.co.uk
We always leave a portion of tables for walk in’s, drinking or eating. First come first served basis. Dogs allowed downstairs, kept on a leash
We are a family friendly pub and welcome children up until 19:00.
We kindly ask that if you’re bringing a pushchair or pram, that you fold and store it away. Unfortunately, we are not blessed with enough space to have them next to tables.
If you have any other questions please give us a call - 020 4529 8970
We kindly ask that if you’re bringing a pushchair or pram, that you fold and store it away. Unfortunately, we are not blessed with enough space to have them next to tables.
If you have any other questions please give us a call - 020 4529 8970
